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L’Umbria, terra di tradizioni e sapori autentici, si conferma sempre più come meta privilegiata per il turismo esperienziale legato alle sue eccellenze agro-alimentari. Birra artigianale, cioccolato, olio extra vergine d’oliva…
(Adnkronos) – C’è chi lancia la bottiglia take away, chi promuove pernottamenti e nuove esperienze in cantina, chi chiede più taxi o una mobilità alternativa. E tutti invitano a un…
Nel 2025, le tendenze alimentari rifletteranno un forte interesse verso la sostenibilità e l’innovazione tecnologica. L’importanza di adottare stili di vita eco-friendly sarà evidente nelle scelte dei consumatori, con un’attenzione…
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